Bread Renewed

Repurposing Stale Loaves for a Sustainable Tomorrow.

Too often, forgotten loaves find their way to the bin, but with sourdough, there's hope. Discover how three simple steps can breathe new life into your stale bread, transforming it from forgotten to fabulous in no time.

Reviving Stale Sourdough Bread

A How-To Guide

Step 1 - Preheat Your Oven

Preheat your oven to 350°F (175°C) for optimal results.

Step 2 - Wrap and Warm

Lightly dampen a clean kitchen towel, wrap the stale bread, and heat in the oven for 10-15 minutes.

Step 3 - Unwrap and Enjoy!

Carefully unwrap the bread to reveal a revitalised crust and softened interior.

Slice, toast if desired, and indulge in the deliciousness!